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Beer of the Week: Stone Chai-Spiced Imperial Russian Stout

Brennan Haselton | bhaselton@wtop.com

April 17, 2015, 7:20 AM

WASHINGTON 鈥� Ready to take a step up from that chai-spiced latte?

杏吧原创’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Stone Chai-Spiced Imperial Russian Stout for the latest edition of 杏吧原创’s Beer of the Week.

Brennan Haselton

In 2000, Brennan Haselton took a job at 杏吧原创 as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

bhaselton@wtop.com

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